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  • Duck liver
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    • Goose foie gras
  • Fine food
    • Craft jam
    • Duck liver accompaniment
    • Sea food
    • Olive oil & vinegar
    • Sauce, confit & cooked meals
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0
3
4100 €
My Shopping Cart
  • Pâté de canard aux Olives - 130 grs
    Duck pate with olives - 130 grs

    1 x 500 €

    Remove
  • risotto à la truffe
    Risotto with porcini mushroom and truffle

    1 x 2400 €

    Remove
  • Saucisses confites à la graisse de canard
    Sausages cooked in duck fat

    1 x 1200 €

    Remove
  • Total:
    4100 €
View Cart Checkout
logo main
logo main
  • Home
  • Fresh products
  • Duck liver
    • Duck foie gras
    • Goose foie gras
  • Fine food
    • Craft jam
    • Duck liver accompaniment
    • Sea food
    • Olive oil & vinegar
    • Sauce, confit & cooked meals
    • Pâté, Terrine & Tapenade
  • Truffle products
  • Gourmet hampers
  • Gourmet Snack
    • Our Sandwiches
    • Salads
    • Drinks
    • Chips/Snacks
3
4100 €
My Shopping Cart
  • Pâté de canard aux Olives - 130 grs
    Duck pate with olives - 130 grs

    1 x 500 €

    Remove
  • risotto à la truffe
    Risotto with porcini mushroom and truffle

    1 x 2400 €

    Remove
  • Saucisses confites à la graisse de canard
    Sausages cooked in duck fat

    1 x 1200 €

    Remove
  • Total:
    4100 €
View Cart Checkout
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  • Tapenade à la Truffe Noire 180gr has been removed from your cart because it can no longer be purchased. Please contact us if you need assistance.
“Sausages cooked in duck fat” has been added to your cart. View cart
Confit de canard des Landes - 5 cuisses
Confit de canard des Landes - 5 cuisses

Confit of duck – 5 legs

3500 €

Confit of duck is a delicious, easy and authentically French meal.

2 or 5 legs tin.

Available: 80 in stock

or
Category:Sauce, confit & cooked meals Tags:canardconfitconfit of duck
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  • Description

Description

  • Country: Southwest of France.

 

  • Production: Artisanal food.

 

  • Serving suggestions: serve accompanied with a green salad and fried potatoes. A delight!

 

  • Preservation: Store in a cool dry place.

 

  • Ingredients: Confit of duck, duck fat, salt.

 

  • weight/quantity: 1600 grs (5 legs) tin.

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    0033 (0)4 93 34 26 50
    contact@vente-foie-gras.net
    35, rue Aubernon 06600 Antibes
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