Jar of Whole Duck Liver – 130 grs

Description

The farm :

From father to son, they keep traditional foie gras recipe. We select their products because they cook with only natural products. It’s guarantee French Hand-Made.

Advice to use :

Before eating put the jar on your fridge, foie gras is good when it’s cold. Serve cold with some green salad and chutney or jam.

Preservation :

You can keep many years on cool dry place.

Ingredients :

duck foie gras, salt, pepper

Weight/ Quantity :

130 grs jar, nearly 2/3 slices

Delivery service :

We can ship the jar to France and Europe : UK, Spain, Italy, Norway, Croatia…

Order online your foie gras with La Ferme au Foie Gras

We are a shop on the French Riviera. We ship all the world, you can follow your order and the ship with a track number.