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    White truffle honey 100g

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    Porcini mushrooms sauce with TRUFFLE 90g

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  • Home
  • Fresh products
  • Duck liver
    • Duck foie gras
    • Goose foie gras
  • Fine food
    • Craft jam
    • Duck liver accompaniment
    • Sea food
    • Olive oil & vinegar
    • Sauce, confit & cooked meals
    • Pâté, Terrine & Tapenade
  • Truffle products
  • Gourmet hampers
  • Gourmet Snack
    • Our Sandwiches
    • Salads
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10
34250 €
My Shopping Cart
  • Pesto à la Génoise
    Pesto sauce with genoese basil 180gr

    1 x 900 €

    Remove
  • Boîte foie gras de canard entier - 600 grs
    Tin of whole duck liver - 600gr

    1 x 9900 €

    Remove
  • Bocal foie gras de canard entier - 450 grs
    Jar of Whole Duck liver Jar - 450 grs

    1 x 7500 €

    Remove
  • Bocal de Sardines - 190 grs
    Jar of Sardines - 190 grs

    1 x 750 €

    Remove
  • Pain d'épices au Miel 500 grs
    Gingerbread with Honey 500 grs

    1 x 800 €

    Remove
  • Foie gras mi-cuit canard - 500 grs
    Whole Duck foie gras semi-cooked - 500 grs

    1 x 9000 €

    Remove
  • Tapenade of eggplants
    Tapenade of eggplants

    1 x 600 €

    Remove
  • 2 figues au foie gras
    2 Figs stuffed with foie gras

    1 x 1700 €

    Remove
  • miel à la truffe
    White truffle honey 100g

    1 x 1900 €

    Remove
  • Sauce aux cèpes et à la truffe
    Porcini mushrooms sauce with TRUFFLE 90g

    1 x 1200 €

    Remove
  • Total:
    34250 €
View Cart Checkout
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filets d'anchois à la truffe

Anchovies filets in olive oil with Truffle 90g

1600 €

Ancient Langhe recipe: anchovies have been part of the Piedmontese culinary tradition since ancient times, since, though the Salt Road, they came in the region preserved under salt, in order to be proposed on the local markets.

Delicious on crostini bread with butter or as a condiment for pasta dishes, vegetables, meats or to prepare tasty sauces.

Available: 98 in stock

or
Categories:Jar, Sea food, Truffle products Tags:accompagnementanchoisanchoviessaucetruffé
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  • Description
  • Additional information

Description

Country :

Italy

Production :

Artisanal food

Serving suggestions : 

On crostini bread with butter or as a condiment for pasta dishes, vegetables, meats or to prepare tasty sauces.

Preservation :

18 month.

Ingredients :

Salted ANCHOVY fillets (ANCHOVIES, salt) 56%, olive oil 42%, Italian summer truffle (Tuber aestivum Vitt.) 1%, natural flavor. GLUTEN-FREE

weight/quantity :

90g jar

Additional information

Weight 0,4 kg

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    0033 (0)4 93 34 26 50
    fermeaufoiegras@free.fr
    35, rue Aubernon 06600 Antibes
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