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filets d'anchois à la truffe

Anchovies filets in olive oil with Truffle 90g

1600 €

Ancient Langhe recipe: anchovies have been part of the Piedmontese culinary tradition since ancient times, since, though the Salt Road, they came in the region preserved under salt, in order to be proposed on the local markets.

Delicious on crostini bread with butter or as a condiment for pasta dishes, vegetables, meats or to prepare tasty sauces.

Available: 98 in stock

or
Categories:Jar, Sea food, Truffle products Tags:accompagnementanchoisanchoviessaucetruffé
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  • Description
  • Additional information

Description

Country :

Italy

Production :

Artisanal food

Serving suggestions : 

On crostini bread with butter or as a condiment for pasta dishes, vegetables, meats or to prepare tasty sauces.

Preservation :

18 month.

Ingredients :

Salted ANCHOVY fillets (ANCHOVIES, salt) 56%, olive oil 42%, Italian summer truffle (Tuber aestivum Vitt.) 1%, natural flavor. GLUTEN-FREE

weight/quantity :

90g jar

Additional information

Weight 0,4 kg

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    fermeaufoiegras@free.fr
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